Preferred Oven Method: Preheat oven to 350 degrees. Pull film off thawed product, cover with foil and place in the oven on sheet tray. Reheat 12-15 minutes in oven until hot all the way through (165°F).
Stove Top Method: Thaw sauce and product overnight. Heat thawed product in a skillet until hot all the way through (165°F). This will take approximately 5-7 minutes.
Microwave Method: Thaw sauce and product overnight. Pull back film on both sides to vent. Reheat in microwave 2-3 minutes until hot (165°F).
***Tray is microwave, oven and toaster oven safe.***